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Just Hot Enough Jalapeno Dip

Just Hot Enough Jalapeno Dip

Prep Time 10 minutes
Course Snack
Cuisine American
Servings 4 people

Ingredients
  

  • ½ cup of Cornet Bay Sweet & Sassy Sliced Jalapeno Peppers
  • ¼ cup of the liquid from the jar of Cornet Bay Sweet & Sassy Sliced Jalapeno Peppers
  • 1 8 ounce package cream cheese softened

Instructions
 

  • Mine ½ cup of Cornet Bay Sweet & Sassy Sliced Jalapeno Peppers and ¼ cup of the liquid from the jar in a food processor. Add (1) 8 ounce package of softened cream cheese and blend until smooth.
  • The dip will get hotter after it has set for a day. If desired, you can add sour cream or mayonnaise to adjust the heat.